Chicken parmigiana with Pomarola topped with mozzarella and fried basil over capellini in
pesto sauce over a bed of Rosata Sauce.
Fettuccine Alfredo is a pasta dish made from fettuccine tossed with Parmesan cheese and butter. As the cheese melts, it emulsifies the liquids to form a smooth and rich coating on the pasta. The term is a synonym for pasta with butter and Parmesan cheese (Italian: pasta al burro e parmigiano), one of the oldest and simplest ways to prepare pasta. The dish was named by Alfredo Di Lelio I, a restaurateur who opened and operated restaurants in Rome, Italy, throughout the early to mid 20th century.
Tender pasta filled with sweet butternut squash puree. Served with our creamy 5 Formaggi sauce and mild Italian sausage.
Cozy family-owned Italian restaurant with a classic menu & pastry counter housing homemade desserts.
Order fresh made Italian-style Gelato or Sorbetto for your wedding, party, business luncheon or personal enjoyment. Order by the
gallon or quart containers. Gloria's Little Italy Gelato is for sale by pickup or delivery. Many custom flavors are available.
Requests for special flavors are possible. Italian Gelato is a delightful option for any occasion. Check out the custom cakes and
wedding cakes available for sale. Servers, party location and full lunch/dinner catering are available. Enjoy! Call Rachel at
801-368-3810 for more details.
Gloria's is serving great memories for graduation and school dances. Celebrate your special occasion today! Make reservations at 801-805-4913.
Gloria's is hosting graduation week with great specials including the favorite house entree gnocchoni! This week's top steak choice
is the fabulous pear gorgonzola filet mignon. To top off a fine dinner, we have for dessert a huge selection of Italian cakes and
delicacies including 16 pans of fresh Gelato flavors.
Great butternut squash soup. Very creamy and full of flavor. Love my gnocchi. Found out they make it from scratch right in the back! Many flavors of gelato to choose from and sampled a few. All had great flavor and nice consistency. I will definitely be back.
I live so close and tried it once with something I'm familiar with eating, but the second time around was amazing! I loved the foods, drinks, and desserts. They decor was cute, and the music was the touch that brought it all together. Authentic food and one of my tops in provo!
Pros: great ambiance, very personable, intimate feel, excellent mushroom appetizer, my date said the tomato basil soup was amazing, and the flavor of the Sicilian red pesto sauce was amazing. Cons: very minimal sauce on my dish although my date got gnocchi and hers was loaded in sauce. If mine had the same amount of sauce, then they would have received 5 stars. Also really enjoyed their accordion/opera singer. Excellent touch!
Our beautiful restaurant is located in the heart of historic Down Town Provo. Just this year, we won Best Italian in the valley on the KSL local A-list. We are known for our savory, hand-made sauces and "out of this world" gnocchi. We use imported cheeses and pastas and make every sauce and delicious soup from scratch.
If you haven't tried our desserts come see what you have been missing! All cakes are handmade in our kitchens and we offer real Italian-style gelato. On the weekends, renowned accordionist Keith Lewis entertains with beautiful music. Come enjoy a night out with the family, lunch with co-workers or a romantic date with someone you love. At Gloria's, We take care to make each visit memorable! Mangia! Mangia!
1 E Center St Ste 100
Provo, UT 84606
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